by Owner | Morel, New Recipes!, Recipes
By David Steinfeld Ingredients This recipe takes a solid 1.5 hours to make and another hour or so to cook. Feeds 8 to 10 people. 10 dry lasagna noodles 1.0 lb ground sausage or Italian sausage 2 tablespoons butter 2 tablespoons olive oil 1 medium onion, finely chopped...
by Owner | Morel, New Recipes!, Recipes
Fried morels can be prepared in several different ways. I prefer this method, its simple and preserves the yummy taste of the morel. Cook morels 6 minutes, because undercooked morel mushrooms can give some people an upset stomach. Enjoy the morel mouth...
by Owner | Morel, Recipes
Ingredients: 2 tbs. unsalted butter 1 tbs. extra-virgin olive oil 12 ounces morels cut into 2-inch pieces 1½ tsp. salt 1/2 tsp. ground pepper 2 minced garlic cloves Method: Heat oil and 1 tbs butter in a medium pan over medium-high heat. Add morels to the pan, add...
by Owner | Morel, Recipes
Ingredients: 4 ounces goat cheese 4 slices crusty whole-wheat bread toasted 1.5 tbs. butter 2 tbs. shallot, minced 12 small fresh sage leaves 1/4 tsp. salt 1/4 tsp. ground pepper 4 tsp. pine nuts 12 oz. fresh morels, cut into 1 in. pieces Method: Heat oil in a medium...
